Restaurant Certifications, Inc.

Information may not be reliable

We are always striving tomaintain our leadership inproviding food safety training & practices

Food safety is our business and our satisfied clientshave been ourgateway to success.
- Ourexceptional trainers are effective, experienced and knowledgeable in thefood service industry. Theirexperience, extended trainingand concepts used when teaching food safetymake them the top of the line.
- Ourdeveloped curriculum is based on the principles and standards used by theNRAEF (National Restaurant Association Educational Foundation), ServSafe and ANSI.
- You can expect only the highest quality of standards and performance.

OurMission is simple: we arecommitted to providing the highest level of quality trainingto the food service industry through years of experience, knowledge and integrity.

Why Choose Restaurant Certifications, Inc.?

English, Spanish & ChineseInstructors
Private on-site classes

permission for the use of the abovetrademarks and logo's.

The information contained in thissite solely represents the professional judgment and opinions of Restaurant Certifications, Inc.The accuracy of the information presented, however, is not guaranteed, nor is any responsibility assumed for any damage or loss resulting from inaccuracies or omissions.No portion of this site can be duplicated or transmitted in any form without prior written permission of Restaurant Certifications, Inc.